Gefilte Fish with Jalapeno & Lemon


We start with a classic base of traditional sweet gefilte fish add our unique blend of jalapeno and lemon for a very non-traditional take on a classic. The results however are slightly spicy, a little sweet and kind of addictive! Ready to cook, simply follow our cooking directions and grab a fork.

INGREDIENTS: White Fish and/or Pike and/or Mullet and/or Carp and/or Cisco and/or Trout, Fresh Eggs, Onion, Carrots, Oil (soybean and/or cottonseed and/or canola), water, sugar, potato starch, Seasoning (sugar, onion, garlic, jalapeno, natural flavorings), salt, white pepper

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